Taverna : From the Sunday Times Bestselling Author of Nistisima-9780224101646

Taverna : From the Sunday Times Bestselling Author of Nistisima

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by Hayden, Georgina | Cyprus
Published 02/04/2019 by Vintage Publishing (Square Peg)
Hardback | 304 pages

AS SEEN ON CHANNEL 4'S THE GREAT COOKBOOK CHALLENGE'A culinary masterpiece' Olia Hercules, author of Home FoodSun-kissed, simple, and delicious recipes bursting with the delights of the Mediterranean cooking from award-winning food writer, Georgina Hayden.

Throughout TAVERNA you'll be treated to the full, delicious melting pot of Greek Cypriot food and flavours, including:Simple Mediterranean saladsClassic ingredients like feta, a squeeze of lemon and fresh oreganoCinnamon-infused stewsOrange-blossom scented pastriesGeorgina takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment.

These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.

'Taverna... brings a touch of Cypriot sunshine into your kitchen' Good Housekeeping'This spectacular book is filled with comforting, delicious recipes' Jamie Oliver