Author: Rebel Girls
Cooking & food (Children's / Teenage)
Published on 6 February 2025 by Rebel Girls Inc in the United States as part of 'the Rebel Girls Cookbooks' series.
Hardback | 240 pages
238 x 194 x 24 | 832g
With 100 kid-tested recipes, Rebel Girls' first ever cookbook empowers beginning cooks and young Rebel chefs-in-training to take charge in the kitchen.
Ever wanted to whip up a fun breakfast with your family on Saturday mornings? Struggled to find simple meals that your kids could cook on their own? Wanted to encourage excitement and creativity around food and cooking? In this truly kid-friendly cookbook, Rebel Girls Cook shares tips, tricks, and stories to excite and empower young people in the kitchen.
Rebel Girls Cook will guide your kid, whether a seasoned chef or first-time cook, through more than 100 kid-tested recipes, from quick weekday breakfasts to show-stopping desserts—with plenty of vegan and vegetarian options, too. Peppered throughout are fun culinary history facts, social and emotional learning questions, and advice from female celebrity chefs like Ali Slagle and Priya Krishna. Rebel girls everywhere will get a boost to their confidence and a feeling of accomplishment after trying new techniques and recipes in the kitchen. With a mixture of food, plus kids in the kitchen photography and fun illustrations, Rebel Girls Cook will build any young person's skills and confidence in and outside of the kitchen.
© 2025 Rebel Girls, Inc.